Above two photos: (top) Sous Chef Mike Cuseo gets some help trying out a crazy ides: Oyster (mushrooms) on the Half-shell. (bottom) After the oven… Photos by Kacey …
Read More of Kitchen Gratitude: Another Year in the Foodshed
Leading photo: Puddles building up on a trail at the Learning Center. Photo by Rick Allen.
On September 17th, the first Mountain School group of the fall season arrived at the North Cascades Environmental Learning Center. It was a bright, warm, cloudless, sunny …
Read More of As Fall Comes to A Close
We know how to have fun up here in the mountains. The multitude of creatively carved pumpkins sitting on the back porch of the Dining Hall are …
Read More of A Learning Center Halloween
The Kulshan Creek Neighborhood from Mount Vernon joined up with North Cascades Wild students on August 16th for a day of stewardship on Baker Lake. The last …
Read More of NC Wild and Kulshan Creek come together for stewardship
Before I begin, I want to remind all of my readers that my views are just that. Mine. They do not always match up with the North …
Read More of Taking a Stance on Food
As part of our “Nature of Writing” series, John Marzluff & Tony Angell present Gifts of the Crow: How Perception, Emotion and Thought Allow Smart Birds to …
Read More of In the Company of Corvids: John Marzluff in the North Cascades
[Mountain School has officially ended for the spring season! On Friday afternoon, Institute staff and instructors waved a bittersweet goodbye to 5th graders from Mountain View Elementary, …
Read More of The Gift of Mountain School
During the last weekend in April, Seattle artist and North Cascades Institute friend and instructor Molly Hashimoto led a wonderful and inspiring 3-day Adult Seminar on Printmaking with …
Read More of Spring Printmaking Workshop at the Learning Center
With an Introduction Recounting Current Happenings in the Foodshed Project [We are excited to publish the fifth piece in our Foodshed series, with monthly updates from the amazing chefs …
Read More of Edible Geography: Perspectives and Practice in Foodshed Education