Foodshed Explorations: Cooking with Wild Violets

During this time of school closures and stay-at-home guidelines, North Cascades Institute is sharing lessons and activities from our talented Mountain School instructors and staff. We hope these will inspire students of all ages to continue to learn about the natural world and discover new connections to the outdoors from home. Enjoy this Foodshed Exploration in to creative culinary uses of wild violets with Justin Daniels, our amazing chef at the North Cascades Environmental Learning Center. Explore more resources and let us bring Mountain School to your home at



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