By Alma Williams, North Cascades Institute’s Director of Inclusion and Community Partnerships As I sit at my desk, I often think about the incredible experiences and stories …
Read More of Affinity Weekend at the Learning Center
What a summer it’s been, jam-packed and overflowing with fun as Institute programs got folks outside exploring and learning in our wild backyard! A sampling of the …
Read More of Summer 2024 Photo Round-up!
December’s first snow may have fallen on a quiet amphitheater, but we’re busy in every corner of the Institute—literally and figuratively! Operations and Housekeeping teams are still …
Read More of Winter 2023 Institute Photo Round-Up!
The North Cascades Environmental Learning Center may still be closed to the public after this summer’s Sourdough Fire, but there’s a lot going on at the Institute! …
Read More of Fall 2023 Institute Photo Round-Up!
Learning can feel a lot like play around here—that’s true all year long, but especially in summertime! It took real hustle to create those experiences this season …
Read More of Summertime at the Institute
How are you connected to the North Cascades? By MK Kirkpatrick-Waite In September 2022, North Cascades Institute will be opening our doors again to local 5th- and …
Read More of Welcome Back Overnight Mountain School!
In 2007, Kristofer Gilje began working for North Cascades Institute as a Facilities Manager at the North Cascades Environmental Learning Center. His previous experience working at Holden …
Read More of Happy Trails Kristofer Gilje
With the myriad of closures and cancellations surrounding the Covid pandemic over the past year-plus, the North Cascades Environmental Learning Center’s kitchen team has had to find …
Read More of The Search for the Perfect Trail Bar
Do you think that a place can have a purpose? What does it look like when a place embodies an intention? Nestled into the Douglas firs and …
Read More of New videos on the History of the Learning Center
Chicken mole, homemade tortillas, green rice with chiles, a medley of beets, squash and chard, apple empanadas. These were some of the dishes shared Saturday at the …
Read More of “From Harvest to Table: Event highlights Latino farmers”